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Saoji Kala Masala (Nagpuri Special)

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Dalbhaji Masala

58.00290.00

Spice Studio Dalbhaji Masala is a unique spice blend crafted for making Dalbhaji, a traditional spinach curry mixed with boiled pulses. Originating from the Vidarbha region of Maharashtra, this dish is a favorite at Maharashtrian functions and Mahaprasad (holy meals). Exclusively made by Spice Studio, this masala brings the authentic flavors of this beloved recipe to your kitchen, making it easy to recreate this festive, flavorful dish at home. Perfect for special occasions or everyday meals!

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Description

Spice Studio Dalbhaji Masala

Experience the authentic taste of Vidarbha, Maharashtra, with Spice Studio Dalbhaji Masala, a unique spice blend specially crafted for Dalbhaji, a beloved dish made with spinach and boiled pulses. This traditional recipe, cherished in Maharashtrian homes and at large gatherings, such as weddings and festivals, is often served as part of Mahaprasad (holy meals) in temples. Known for its comforting, hearty flavor, Dalbhaji combines the richness of cooked pulses with the freshness of spinach, all brought to life by the aromatic blend of spices in this masala.

Exclusively available from Spice Studio, this masala combines a perfect mix of roasted spices, including cumin, coriander, turmeric, and a dash of tamarind, creating a flavor profile that’s both savory and mildly tangy. It’s designed to enhance the sweetness of spinach and the earthiness of pulses, resulting in a dish that’s deeply flavorful and satisfying.

Spice Studio Dalbhaji Masala is more than just a seasoning — it’s a tradition. Whether you’re preparing a comforting family meal or serving guests at a special event, this masala ensures your Dalbhaji tastes just like the authentic version from the Vidarbha region. It’s a dish that unites flavor, history, and culture, making it the perfect addition to any festive occasion or casual dinner.

Key Features:

  • Specially crafted for Dalbhaji, a popular spinach and pulses curry from Vidarbha, Maharashtra
  • A unique masala blend available only from Spice Studio
  • Ideal for creating rich, flavorful curries loved at Maharashtrian functions, Mahaprasad, and festivals
  • A perfect balance of spices that enhances both spinach and pulses
  • Made with high-quality, all-natural ingredients — no artificial preservatives or additives

Directions:

  1. Heat oil in a pan and sauté spinach leaves until wilted.
  2. Add boiled pulses (such as toor dal or chana dal) and mix well.
  3. Stir in Spice Studio Dalbhaji Masala and cook for a few minutes to let the flavors meld.
  4. Add water as needed to adjust the consistency, then simmer for a few more minutes.
  5. Garnish with fresh cilantro and serve with chapati, bhakri, or rice for a hearty, flavorful meal.

Spice Studio Dalbhaji Masala brings the authentic flavors of Vidarbha’s beloved Dalbhaji to your kitchen — a dish loved at celebrations, functions, and festivals. Only Spice Studio offers this special blend, so you can experience the true taste of Maharashtra’s culinary heritage!

Additional information

Weight 50 g
Weight

50g, 100g, 150g, 200g, 250g

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